{"id":10864,"date":"2026-03-20T10:57:09","date_gmt":"2026-03-20T09:57:09","guid":{"rendered":"https:\/\/www.mantovasitiweb.it\/dev\/senza-categoria\/alto-mincio-igt-riserva-rosso-saline\/"},"modified":"2026-05-26T14:55:42","modified_gmt":"2026-05-26T12:55:42","slug":"alto-mincio-igt-riserva-rosso-saline","status":"publish","type":"post","link":"https:\/\/www.cantinagozzi.com\/en\/caratteri\/alto-mincio-igt-riserva-rosso-saline\/","title":{"rendered":"Alto Mincio IGT Riserva Rosso Saline"},"content":{"rendered":"<div class=\"wpb-content-wrapper\" id=\"wpb-content-root\"><p>[vc_row full_width=&#8221;stretch_row&#8221; background_position_desktop=&#8221;center top&#8221; background_style_mobile=&#8221;contain&#8221; css=&#8221;.vc_custom_1772698919599{padding-top: 135px !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}&#8221;][vc_column width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;10621&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221; css=&#8221;&#8221;][\/vc_column][vc_column width=&#8221;1\/2&#8243;]<div class=\"clearboth\"><\/div><style>#thegem-divider-6ac58df74d785 {margin-top: 40px !important;}<\/style><div id=\"thegem-divider-6ac58df74d785\" class=\"gem-divider  \" style=\"\" ><\/div><style>.thegem-te-post-title.thegem-custom-6ac58df74d7f52976 {justify-content: left; text-align: left;}<\/style><div class=\"thegem-te-post-title thegem-custom-6ac58df74d7f52976\"> <h1 class=\"post-title \"> <span>Alto Mincio IGT Riserva Rosso Saline<\/span> <\/h1> <\/div><div class=\"clearboth\"><\/div><style>#thegem-divider-6ac58df74dbee {margin-top: 40px !important;}<\/style><div id=\"thegem-divider-6ac58df74dbee\" class=\"gem-divider  \" style=\"\" ><\/div>[vc_column_text css=&#8221;&#8221;]This <strong>lake Garda red wine<\/strong> is made from scrupulously <strong>selected Merlot and Cabernet-Sauvignon grapes<\/strong> that are cultivated in a well-defined area called &#8220;<em>Campo Saline<\/em>&#8220;, from where the wine gets its name.<\/p>\n<p>The lean production of grapes and the care taken in the wine-making process ensure a full-bodied, red-garnet coloured, savoury and rounded <strong>flavoured wine<\/strong>, with an intense bouquet of wild berries. For a full year it is <strong>stored in wooden casks<\/strong> to allow it to evolve and mature completely.[\/vc_column_text]<div class=\"clearboth\"><\/div><style>#thegem-divider-6ac58df74dc19 {margin-top: 40px !important;}<\/style><div id=\"thegem-divider-6ac58df74dc19\" class=\"gem-divider  \" style=\"\" ><\/div>[vc_column_text css=&#8221;&#8221;]<\/p>\n<h3>Technical Sheet:<\/h3>\n<p><strong>Grapes:<\/strong> Merlot 50%, Cabernet Sauvignon 50%<br \/>\n<strong> Alcohol content:<\/strong> 14%vol.<br \/>\n<strong>Vineyard:<\/strong> the wine takes the name from one of our eldest vineyards, \u201cSaline\u201d, where this Merlot and Cabernet Sauvignon are cultivated. This vineyard, almost 50 years old, grows on a particular calcareous soil rich in clay, with optimal exposition and a natural, high quality production. The vines are trained with two systems: spurred cordon and the old method \u201ccasarsa\u201d.<br \/>\n<strong>Training system and production:<\/strong> spurred cordon and the old method \u00abcasarsa\u00bb with a production of 80q\/ha.<br \/>\n<strong>Harvest:<\/strong> Manual, september.<br \/>\n<strong>Vinification:<\/strong> 10-12 days of maceration on the skin in stainless steel tanks.<br \/>\n<strong>Refinement:<\/strong> 12 months in Allier oak tonneau, 2 years in bottle.<br \/>\n<strong>Colour:<\/strong> deep garnet-red.<br \/>\n<strong>Aroma:<\/strong> intense and captivating with a long persistence. A little spicy, it has a very rich bouquet reminding wild berries.<br \/>\n<strong>Flavour:<\/strong> thanks to the ageing, the tannins are softened, giving us a smooth and elegant wine, full-bodied and well structured.<br \/>\n<strong>Pairing:<\/strong> red meat in general, but it gives its best with roasts, game, spicy meat, and seasoned cheese.<br \/>\n<strong>Best served:<\/strong> at 16-18\u00b0C.[\/vc_column_text]<div class=\"clearboth\"><\/div><style>#thegem-divider-6ac58df74dc59 {margin-top: 40px !important;}<\/style><div id=\"thegem-divider-6ac58df74dc59\" class=\"gem-divider  \" style=\"\" ><\/div>[vc_icon icon_fontawesome=&#8221;fas fa-file-pdf&#8221; color=&#8221;juicy_pink&#8221; size=&#8221;lg&#8221; css=&#8221;&#8221; css_animation=&#8221;slideInUp&#8221;][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>This lake Garda red wine is made from scrupulously selected Merlot and Cabernet-Sauvignon grapes.<\/p>\n","protected":false},"author":1,"featured_media":10622,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[116,119],"tags":[],"class_list":["post-10864","post","type-post","status-publish","format-standard","has-post-thumbnail","category-caratteri","category-vini"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - 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